Job Description

WHO WE ARE

Avant Gardner is New York City's premier event space and producer. Its flagship venue, The Brooklyn Mirage, is the crown jewel of New York City entertainment and one of the most iconic venues in the world. Avant Gardner’s 80,000 square foot complex occupies an entire city block of East Williamsburg, highlighted by the space’s unrivaled audiovisual features including a 200 foot wide, 15k resolution video wall. Voted North America's 'Best Large Club' in 2022 and 2023 and ranked top ten globally by DJ Mag, Avant Gardner has welcomed sold out shows featuring today's top acts and emerging global stars including Drake, Skrillex, Turnstile, Four Tet, John Summit, Glass Animals, Carl Cox, Keinemusik, Christina Aguilera, David Guetta, Marshmello, Reneé Rapp, Rina Sawayama, Rüfüs Du Sol, SOFI TUKKER, Tiësto, and many more. Avant Gardner’s portfolio includes event brands such as The Cityfox Experience along with programming across New York City. For more information, visit  Avant-Gardner.com .

WHO YOU ARE

• Someone who is highly organized
• Someone who is able to juggle multiple things at once
• Someone who is reliable and has a “no task too small” attitude
• Someone who can keep calm under high pressure situations

ABOUT THE ROLE

To manage all transactions with customers accurately and efficiently.

• Manage all monetary exchanges in the restaurant by taking orders and ringing up transactions
• Serve as a liaison between the customer, the managerial staff and the kitchen staff
• Keep the front area of the restaurant clean and well stocked
• Greet all customers politely when they approach the register
• Records customer orders, transfer orders to the kitchen to ensure their preparation, and monitor orders to ensure their prompt delivery
• Keep the counter and dining area neat and restock napkins, straws, lids, and other supplies when needed
• Use DOH checklist at the beginning of each shift to ensure that everything is in compliance

QUALIFICATIONS

• A dedicated, detail-oriented, team player with the ability to work independently
• Some previous cashier or cash handling position, plus the physical ability to perform job duties
• Acute sense of judgment, tact and diplomacy
• A strong-sense of teamwork and ability to execute assignments
• Excellent verbal and written communication skills

PHYSICAL REQUIREMENTS

• Must be able to move, pull, carry or lift at least 20 pounds
• Must be able to work on your feet as well as stationary for at least 12 hours during events
• Must be willing to work long shifts, including overnight shifts

COMPENSATION

• The hourly rate for this role is $16.50

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